• Job Outline

  Responsible for preparing and baking a variety of fresh breads, rolls, croissants and other baked goods. Ensures products are prepared to a high standard, with consistent quality, freshness and presentation. Maintains a clean and hygienic baking area and follows food safety procedures

• Job Requirements

  Experienced Baker

  Responsible for preparing and baking a variety of fresh breads, rolls, croissants and other baked goods. Ensures products are prepared to a high standard, with consistent quality, freshness and presentation. Maintains a clean and hygienic baking area and follows food safety procedures

   

Contract period: Contract

Compensation: Based on experience.